Errazuriz Estate Wild Ferment Chardonnay
Light yellow-gold. Ripe pear, nectarine and orange on the fragrant spice- and smoke-accented nose. Picks up an exotic iodine quality and a sneaky licorice nuance with air to go with its potent orchard and citrus fruit flavors. Finishes sappy and very long, with firm grip and lingering smokiness. One-third of this wine went through malo and 10% of the barrels were new. 91 Points Stephen Tanzer
Chile • 2010 • 750 ml
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Altos de la Hoya Monastrell
Glass-staining purple. Powerful dark berry preserve aromas, with pungent floral and herbal qualities adding complexity. Alluringly sweet in the mouth, with deep blackberry and candied cherry flavors showing impressive intensity and power. The lingering, lucid finish features broad, velvety tannins. Displays wonderful pliancy and focus, and has the depth to age. (from a plot of vines that was originally planted in 1872; 92% monastrell and 8% garnacha) 91 Points Stephen Tanzer #50 on Marketview's 2012 Top 100
91 points Spain • 2010 • 750 ml -
Errazuriz Estate Sauvignon Blanc
Grown in Chilhue, about ten miles from the sea, this has all the herb and citrus notes of its counterparts, its tart white fruit submerged in a light texture." 90 Points Wine & Spirits #71 on Marketview's 2012 Top 100
90 points Chile • 2011 • 750 ml
![](http://pinterest.com/pin/create/button/?url=http://www.marketviewliquor.com/product/errazuriz-estate-sauvignon-blanc-wine-750ml.html&media=http://www.marketviewliquor.com/pics/bottles/errazuriz-est-sauv-blanc.jpg&description= Grown in Chilhue, about ten miles from the sea, this has all the herb and citrus notes of its counterparts, its tart white fruit submerged in a light texture."
90 Points Wine & Spirits
#71 on Marketview\'s 2012 Top 100){kind=link}