Description
Honeydew melon and tangerine juice aromas make for a lively nose on this bottling. The palate picks up a tropical tone, offering lychee and ripe pear, with a toasted nut kick on the finish. 88 Points Wine Enthusiast
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CountryUnited States
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RegionCentral Coast, Santa Barbara County
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BrandKendall-Jackson
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TypeSingle Varietal
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VarietalChardonnay
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ABV14.5%
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Vintage2021
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Points88
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Rating SourceWine Enthusiast
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Tasting NotesMedium Body, Dry
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Food PairingShellfish, Poultry, White Sauce Pasta