Description
Kenwood Yulupa Cuvee Brut is a medium dry sparkling wine made using the traditional Methode Champenoise process of natural bottle fermentation. The grapes used to make the Yulupa Cuvee Brut are pressed using the traditional whole cluster system which yields the most subtle and delicate juice possible. Enjoy this sparkling wine as an aperitif or with salads or spicy dishes. For desserts this wine pairs well with fresh berries or a fruit tart.
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CountryUnited States
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BrandKenwood
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TypeSparkling Wine
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ABV11.5%
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Tasting NotesBrut, Light Body
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Food PairingAppetizers, Cured Meat, Desserts, Poultry