Description
Cabernet Sauvignon is the classic red variety of Bordeaux and second only to Shiraz in importance in Australia. Cabernet Sauvignon wines can be medium to full bodied, typically leafy with ripe cassis like flavours and are always well structured and elegant.
-
CountryAustralia
-
RegionBarossa Valley
-
BrandJacob's Creek
-
TypeSingle Varietal
-
VarietalCabernet Sauvignon
-
ABV13.9%
-
Vintage2022
-
Tasting NotesFull Body, Dry
-
Food PairingRed Meats, Lamb, Red Sauce Pasta, Hard Cheese