Description
Refreshing guava, gooseberries, green apples and green olives. Crisp, bone-dry and elegant on the palate, showing punchy acidity and lightness. Simple and a little light, but certainly gastronomic and should go very well with most seafood. Sustainable.
90 Points James Suckling
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CountryChile
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RegionColchagua Valley
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BrandLos Vascos
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TypeSingle Varietal
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VarietalSauvignon Blanc
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ABV13%
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Vintage2023
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Points90
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Rating SourceVinous
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Tasting NotesLight Body, Dry
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Food PairingPoultry, Seafood, Soft Cheese, Salad