Description
The nose opens umami, sanguine and earthy, with damp soil, pepper and mixed wild herbs, then presents sweet, tiny wild berries crushed underfoot. The palate first leans into the fruit, with sweet, ripe blackberries and blueberries, before finishing off with earth and pepper. 90 Points Wine Enthusiast
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CountryItaly
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RegionSicily
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BrandTenuta Rapitala
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TypeSingle Varietal
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VarietalNero d'Avola
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ABV13.5%
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Vintage2024
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Points90
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Rating SourceJames Suckling
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Tasting NotesFull Body, Dry
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Food PairingRed Meats, Braised Meat