Description
An earthy, savory nose is defined by aromas of damp soil, fresh coffee, dark chocolate, blackberries and pepper. On the palate, flavors of black cherry and mocha bring out the sweetness of the blackberries for a lush feel, but taut, textured tannins provide contrast. 90 Points Wine Enthusiast
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CountryItaly
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RegionSicily
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BrandTenuta Rapitala
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TypeSingle Varietal
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VarietalNero d'Avola
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ABV13.5%
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Vintage2022
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Points90
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Rating SourceJames Suckling
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Tasting NotesFull Body, Dry
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Food PairingRed Meats, Braised Meat