Description
Spicy notes of sandalwood, violets, and black pepper. Syrah, with its deep flavors and firm tannins, is a natural match for grilled or smoked meat and dishes featuring herbs, roasted mushrooms, and onions. Seared venison or beef with black pepper and thyme or a Moroccan tagine of pigeon or chicken are complimented by the spicy characteristic of Syrah.
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CountryFrance
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RegionRhone Valley, Cotes du Rhone
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BrandChateau De Saint Cosme
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TypeSingle Varietal
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VarietalSyrah
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ABV14.5%
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Vintage2023
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Rating SourceWine Advocate
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Tasting NotesMedium Body, Dry
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Food PairingLamb, Poultry, Grilled Vegetables, Hard Cheese