Description
The nose is deeply scented with aromas of mulberries, cedar, tobacco leaf and wild blackberries. The palate is full-bodied with firm tannins and integrated acidity, offering notes of plum confit, dried herbs and dark chocolate. Bold and rich, with time needed for the oak to integrate. Drinkable now, but best from 2028. 92 Points James Suckling
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CountryUnited States
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RegionCentral Coast, San Luis Obispo County, Paso Robles
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BrandSerial Wines
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TypeSingle Varietal
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VarietalCabernet Sauvignon
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ABV15.1%
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Vintage2021
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Points92
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Rating SourceWine Enthusiast
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Tasting NotesFull Body, Dry
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Food PairingRed Meats, Lamb, Red Sauce Pasta, Hard Cheese