Description
Noiret (Pronounced nwahray ) is aged in French Nevers oak, it's a dry red wine has hints of green and black pepper, along with raspberry and mint aroma. Best served at room temperature with beef, pasta and sharp cheeses.
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CountryUnited States
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RegionNaples Valley
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BrandArbor Hill
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VarietalNoiret
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Tasting NotesDry
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Food PairingBeef
