Description
A medium bodied red wine from an excellent vintage with aromas of blackcurrant and sour cherry, supported by undertones of black pepper, sage, and a touch of fennel.
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CountryUnited States
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RegionFinger Lakes, Keuka Lake
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VarietalCabernet Sauvignon
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ABV13%
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Vintage2018
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Tasting NotesFull Body, Dry
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Food PairingRed Meats, Lamb, Red Sauce Pasta, Hard Cheese
