Description
Produced from small lots from around California, this wine offers notes of dried rose petals, potpourri and plums. These flavors give way to watermelon and round out to hot-tamale candy and a dry finish. The wine would pair nicely with braised meats.
92 Points Wine Enthusiast
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CountryUnited States
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BrandGrayson Cellars
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TypeSingle Varietal
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VarietalCabernet Sauvignon
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ABV13.5%
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Vintage2022
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Points92
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Rating SourceWine Spectator
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Tasting NotesFull Body, Dry
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Food PairingRed Meats, Lamb, Red Sauce Pasta, Hard Cheese