Description
Their Pinot Noir sources grapes throughout the coast of California. From the marine-influenced vineyards of Sonoma County down to hills of the idyllic Santa Barbara. Cool conditions in these prime growing spots keep grapes at a perfect balance between vibrant dark fruit character and bright acidity. Notes of vanilla from aging in French and American oak add complexity to the intense black cherry aromas and flavors.
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CountryUnited States
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BrandMurphy-Goode
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TypeSingle Varietal
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VarietalPinot Noir
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ABV13.5%
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Vintage2020
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Tasting NotesLight Body, Dry
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Food PairingLamb, Poultry, Pork, Mushrooms