Description
A low alcohol Sauvignon at a bargain basement price, there's a lot of winemaking here, and little varietal character. Sulphur overlays the citrus and floral fruit, which feel synthetic, like aromas found in a bottle of shampoo. Acidity is high and angular and there's what feels like a touch of residual sugar to try and balance it out. 85 Points Wine Enthusiast
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CountryAustralia
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BrandOxford Landing
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VarietalSauvignon Blanc
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ABV10.5%
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Vintage2019
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Points85
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Tasting NotesLight Body
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Food PairingChicken, Pork, Soft Cheese, Shellfish, Salad