Description
The traditional cowboy dish of Paso Robles is Tri-Tip of beef, grilled over a red oak fire, and served with baked beans, garlic bread and a green salad. Purple Cowboy Tenacious Red is the perfect wine for those meals.
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CountryUnited States
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RegionCentral Coast, San Luis Obispo County, Paso Robles
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BrandPurple Cowboy
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TypeRed Blend
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VarietalPetite Sirah, Symphony, Malbec, Cabernet Sauvignon, Graciano
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ABV13.5%
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Vintage2019
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Tasting NotesFull Body, Dry
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Food PairingBarbeque, Red Meats