Description
Aromatic with heaps of spice, dark-chocolate flakes and dried mint amidst the blackberry and currant fruit, this is an approachable Cab for drinking now. Some toasty oak influence goes from nose to palate. Varietally typically tannins are in the fore, but the fruit is fresh and juicy, with a savory herb and spice finish. 88 Points Wine Enthusiast
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CountryAustralia
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RegionSouth Australia
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BrandYalumba
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TypeSingle Varietal
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VarietalCabernet Sauvignon
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ABV13%
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Vintage2020
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Points88
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Rating SourceWine Enthusiast
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Tasting NotesFull Body, Dry
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Food PairingRed Meats, Lamb, Red Sauce Pasta, Hard Cheese